CIAMBELLONE – The hole cake

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The best way to celebrate a birthday or have an healthy and simple dessert after lunch, dinner or for a break, nothing beats the CIAMBELLONE

Very easy to prepare and to personalize the CIAMBELLONE is the best way to have a complete dessert or to prepare different kind of cakes by adding cream, chocolate cream, chocolate chips, whipped cream, coffee cream and so on.

Soon i will post a carrot cake interpretation of the CIAMBELLONE.

In the picture the one Made today for our baby girls.

To make the Ciambellone:

200gr White Flour
200gr Sugar
200gr Butter
4 eggs
2 teaspoons of baking powder
1 orange peel

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2 responses to “CIAMBELLONE – The hole cake

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